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Before you jump to Barley salad recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Within the Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone's active involvement. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The cooking area is a good place to start saving energy by going more green.
Let us begin with something quite simple, changing the light bulbs. This will certainly go further than the kitchen, nevertheless that is okay. The typical light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost somewhat more at first, but they last ten times longer, and use a lesser amount of electricity. Changing the light bulbs would keep a great deal of bulbs out of the landfills, which is good. It goes further than merely replacing the lights, though; turning off lights that aren't needed is actually another good thing to do. In the kitchen is where you'll usually come across members of a family, and often the lights may not be turned off until the last person goes to bed. And it's not restricted to the kitchen, it goes on in other parts of the house also. Make a routine of having the lights on only when they are needed, and you'll be amazed at the amount of electricity you save.
The kitchen by itself gives you many small means by which energy and money can be saved. Green living is actually something we can all do, without difficulty. It's related to being functional, usually.
We hope you got insight from reading it, now let's go back to barley salad recipe. To make barley salad you need 10 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to make Barley salad:
- Take 1 cup of barley soaked for 3 hrs and then boiled till tender.
- Prepare 1 of cucumber finely chopped.
- Prepare 8-10 of mushrooms chopped.
- You need 1 of onion diced.
- Get of Salr.
- Get of Pepper.
- Use 1 tsp of oregano.
- Take 1 tbsp of olive oil.
- You need of Chopped coriander.
- Use 2 tsp of apple cider vinegar.
Instructions to make Barley salad:
- Heat olive oil in a pan. Add onions and mushrooms. Saute on high flame for 1 or 2 minutes. Add salt, pepper and oregano. Mix well. Set aside to cool..
- In a bowl take the boiled and strained barley. Add cucumber, chopped coriander and apple cider vinegar. Mix well. Now add the mushrooms and onion mix. Toss everything together. Yummy barley salad is ready. Enjoy!.
This Southwestern Barley Salad is healthy, wholesome, and packed with flavor! It's refreshing with lime and cilantro; perfect for the season. Great for lunch, picnics, or a feel-good dinner. Top barley salad recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. A flavour-packed, unusual salad that's delicious warm or cold - works really well as part of a buffet, from BBC Good Food.
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