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Simple Way to Prepare Speedy Fruit Cake

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Fruit Cake

Before you jump to Fruit Cake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it seems we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are unable to transform things for the better without everyone's active involvement. These kinds of changes need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going much more green.

A lot of electricity is definitely consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. You can certainly save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, because the motor won't have to go as often.

From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty easy to live green, after all. A lot of it really is simply utilizing common sense.

We hope you got benefit from reading it, now let's go back to fruit cake recipe. To cook fruit cake you only need 12 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Fruit Cake:

  1. Provide 1 cup of light brown sugar.
  2. You need 1 cup of water.
  3. Provide 1/4 cup of or 55 grams butter, diced.
  4. You need 1 teaspoon of ground cinnamon.
  5. Prepare 1/2 teaspoon of ground cloves.
  6. Use 1 teaspoon of ground ginger.
  7. Provide 1/2 teaspoon of salt.
  8. Get 2 cups of seedless raisins.
  9. Provide 2 of large eggs, lightly beaten.
  10. Take 1 1/2 cups of all-purpose flour.
  11. Use 1 teaspoon of baking soda.
  12. Take 1 teaspoon of pure vanilla extract.

Steps to make Fruit Cake:

  1. Grease your loaf pan with cooking spray or butter, Preheat your oven to 350 degrees F (180 degrees C)..
  2. In a large saucepan or sizeable pot, over medium heat, bring to a boil the sugar, water, butter, spices, and raisins; boil for five minutes, then remove from heat, and let cool till lukewarm..
  3. Stir into this mixture the lightly beaten eggs, flour, baking soda, vanilla extract and candied fruit..
  4. Pour into your prepared loaf pan and bake for 50 - 65 minutes or until a toothpick inserted into the center of the cake comes out clean..
  5. Remove from oven and let cool on a wire rack and serve.

This fruitcake is our family's favorite. From traditional fruit cakes to a boiled fruit cake and more, we have loads of tried and tested recipes to choose from. Perfect for everything from afternoon tea to a snack. Take several days to make your cake or cakes. prepare the nuts and fruits, pour the liquor to be used over them, and let the mixture stand well covered for two or three days. Find fruit cake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

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