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Recipe of Quick Almond burfi

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Almond burfi

Before you jump to Almond burfi recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Choosing to eat healthily provides marvelous benefits and is becoming a more popular way of living. There are many health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. Everywhere you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. People typically believe that healthy diets call for a great deal of work and will significantly alter the way they live and eat. In reality, though, just making a few minor changes can positively affect day-to-day eating habits.

If you want to see results, it is definitely not a requirement to drastically change your eating habits. Even more crucial than entirely changing your diet is simply substituting healthy eating choices whenever you can. Sooner or later, you will find that you actually prefer to consume healthy foods after you have eaten that way for some time. As with many other habits, change takes place over a period of time and once a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.

Thus, it should be somewhat obvious that it's not hard to add healthy eating to your life.

We hope you got insight from reading it, now let's go back to almond burfi recipe. You can have almond burfi using 5 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Almond burfi:

  1. Get 500 of grm, khoya.
  2. Provide 1 of cup,almonds flour.
  3. Provide 1 of cup, sugar.
  4. Get of Crushed almonds, for garnishing.
  5. Prepare 2 of tbsp, ghee (clarified butter).

Steps to make Almond burfi:

  1. Heat up the ghee in a heavy bottom pan, add crushed Khoya and cook in simmer..
  2. Keep the flame in simmer until the mixture comes out of the pan..
  3. Then add almonds flour and mix gently..
  4. Once mixture gets thick transfer the greased square pan. Sprinkle crushed almonds on the top. Give a press..
  5. Let it cool completely. Slice the burfi as small squares or as you like. Almonds burfi is ready to serve..

They are often decorated with edible silver leaf and eaten during celebrations. Badam Burfi or Almond Burfi is a homemade Almond fudge that's made with Almond Flour also know as badam powder, sugar syrup, ghee. Flavoring agents like saffron, cardamom powder and rose. Badam Burfi is a very rich and delicious dessert with the goodness of almonds and milk. Serve it as a sweet dish after a meal of Gujarati Dal, Aloo Simla Mirch Ki Sabzi and Phulkas with friends and family.

If you find this Almond burfi recipe valuable please share it to your friends or family, thank you and good luck.

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